Archive for February, 2008
10 Secrets To Justify Chocolate In Your Diet
Friday, February 29th, 2008Are you a sweet-tooth, are you a Chocoholic? Find out how you can still succeed on your weight loss program.
Diabetic Friendly Chocolate Sweetened With Xylitol
Wednesday, February 27th, 2008Americans love chocolate. In fact, millions of us are admitted “chocoholics.” U.S. chocolate consumption is around 3.3 billion pounds per year, according to the National Confectioners Association. That’s nearly 12 pounds for every man, woman and child in the nation.
Chocolate and Health
Friday, February 22nd, 2008Life is all about enjoying today as if there is no tomorrow. This may be the mindset of many of us here. For some others enjoying is a part and parcel of life. If you ask people that what is their measure of enjoyment, at least one of the answers will be concerning food.
Real Chocolate, So Good For You, Its Worthy Of The Gods!
Friday, February 22nd, 2008Raw chocolate, free from all the undesirable ingredients found in normal chocolate bars….Raw Chocolate is packed with real nutritional value. Positive ingredients, gets you in a positive mood, no sugar rushes & due to higher protein content, has a much less detrimental effect on your waist line.
Chocolate Through the Ages
Wednesday, February 20th, 2008Chocolate is a treat that many, the world over, enjoy from time to time and some more often than that. Most would eat more chocolate, but it is fattening and said to cause some health problems when it is eaten without limit. It is a delicious concoction that has been pleasing humankind for centuries.
The History of Chocolate
Wednesday, February 20th, 2008It is said that chocolate began its run as a popular treat when Christopher Columbus returned from the new world circa 1502. Spaniards learned to use chocolate from the Aztec nation during the time of the invasion conducted by the explorer Hernan Cortes who was Spanish, in the year 1519. Hernan tasted the ambrosia that was chocolate and had the natives teach him how to prepare the bitter cocoa bean into the delicious and wonderful chocolate drink he would share with his fellow Europeans.
Decadent Chocolate And Curry?
Monday, February 18th, 2008Chocolate is loved the world over. But you still love it if it had a spicy curry flavour, or if you cheese was chocolate flavoured? Chocolate is being combined with a range of alternative ingredients to provide all new taste sensations.
10 Things to Do With Chocolate
Monday, February 18th, 2008Chocolate has to be one of the most popular things in the world and apart from easting it, there are many more uses. Below we look at several things you can do with chocolate.
Gourmet Hot Chocolate - Enjoy!
Friday, February 15th, 2008If you are a chocolate lover like me, then you are going to love this hot drink, especially after a afternoon out in the snow, or on those chilly afternoons. Skip all those pre-packaged mixes, and create your own gourmet hot chocolate mix. Store in a dry sealed container, and it is ready when you are.


